10.4.12

Does increasing butyrates improve Crohn's symptoms?

Butyric acid from Wikipedia

"Butyrate Attenuates Lipopolysaccharide-Induced Inflammation in Intestinal Cells and Crohn's Mucosa through Modulation of Antioxidant Defense Machinery" in PLoS ONE (2012)
"Oxidative stress plays an important role in the pathogenesis of inflammatory bowel disease (IBD), including Crohn's disease (CrD). High levels of Reactive Oxygen Species (ROS) induce the activation of the redox-sensitive nuclear transcription factor kappa-B (NF-κB), which in turn triggers the inflammatory mediators. Butyrate decreases pro-inflammatory cytokine expression by the lamina propria mononuclear cells in CrD patients via inhibition of NF-κB activation, but how it reduces inflammation is still unclear. ... In conclusion, butyrate rescues the redox machinery and controls the intracellular ROS balance thus switching off EC-LPS induced inflammatory response in intestinal epithelial cells and in CrD colonic mucosa."

"Butyric Acid: an Ancient Controller of Metabolism, Inflammation and Stress Resistance" from Whole Health Source, Ancestral Nutrition and Health, Stephen Guyenet (2009)

See also my post entitled "Does butter improve Crohn's symptoms?"

No comments: