"Down-regulation of IL-6 production by astaxanthin via ERK-, MSK-, and NF-κB-mediated signals in activated microglia" in International Immunopharmacology (2010)
"... astaxanthin regulates IL-6 production through a p-ERK1/2-MSK-1- and p-NF-κB p65-dependent pathway in activated microglial cells."
Do you ever wonder what you really know about Crohn's Disease despite your experience and all the information out there? Do you find yourself unsettled, wondering why the pieces never seem to really fit together? Through simple questions linked to research evidence, this blog is a place where you can think quietly about Crohn's Disease, its cause, nature, and control. Join me in constructing a new view of Crohn's Disease. Your comments are gold.
9.5.12
Does astaxanthin reduce Crohn's symptoms?
Labels:
antioxidants,
astaxanthin,
carotenoids,
custraceans,
IL-6,
salmon,
terpines,
xanthophyll
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